Let's make some nachos.
So....here's what you are going to need.
-taco meat (this time I used taco seasoned ground beef)
-tortilla chips (try Juanita's- they are really thin & crispy)
-shredded cheese- I buy Kraft pre-shredded Mexican Four Cheese Blend
-toppings- scallions, tomatoes, olives, jalapenos...whatever you like
-dips for serving- sour cream, salsa, guacamole
Now, lets put it all together.
-Line a large baking sheet in foil, and spray with non-stick cooking spray.
-Start with an even, thin layer of tortilla chips.
-Next, sprinkle with about half of the cheese, and then half of the taco meat.
-Now you want to add another thin layer of tortilla chips.
-Repeat with remaining cheese and taco meat- leaving a handful of cheese for top.
-Add your toppings by sprinkling evenly.
-Finally, sprinkle the last handful of cheese over top.
Remove from oven and serve with dips. I used sour cream and salsa, what I happened to have on hand.